Food & Drink Guides
Burčák is coming! Wine festivals to visit in Prague this autumn
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This month brings a wine festival to Prague every weekend. Here's where to sip the season's sweetest, buzziest nectar in 2023.
INTERVIEW: Banh-mi-ba founder Hung Le on Czechia's insatiable hunger for Vietnamese cuisine
How honest ingredients and a loyal customer base has helped one of the Czech Republic's most successful restaurant networks grow.
In the Czech kitchen: Make Znojmo-style roast beef with pickle sauce
Read how to make the beloved Czech dish Znojmo roast beef and get some tips for picking and pickling your late summer harvest of cucumbers.
The 10 best things to do in Prague this weekend: Sept. 1–3, 2023
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Go to an Asian food or intercultural festival, listen to Poets of the Fall or a requiem involving Prague bells, and much more.
The 10 best things to do in Prague this weekend: August 25–27, 2023
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Have a gothic picnic, sample vegan food, celebrate Ukraine's Independence Day, and much more.
In the Czech forest: 10 useful tips for mushroom pickers
We spoke to mushroom connoisseurs about the must-knows for the mushroom-picking season ahead.
The 10 best things to do in Prague this weekend: August 18–20, 2023
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Go to a vintage market or a street food festival, drink wine, cocktails, or tea, dance to drum and bass, and much more.
Newly opened Štangl continues Eska’s legacy of sustainability and local ingredients
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Headed by chef Martin Štangl, the new restaurant offers dinners with courses built around seasonal produce.
Latest Big Mac Index indicates an undervalued Czech crown
A Big Mac in the Czech Republic costs 13 percent less than in the states, suggesting that the Czech crown is currently undervalued compared to the dollar.
Popeyes reveals historic location for inaugural Prague restaurant
The American fast food brand famed for Cajun-style cuisine will open their first restaurant in the Czech Republic later next month.
The 10 best things to do in Prague this weekend: August 11–13, 2023
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Go to Prague Pride, a Latin American party, or a historical reenactment for Napoleon's birthday, and much more.
Off to a late start: Burčák season in Czechia is two weeks behind schedule
A combination of weather factors means that the grape harvest hasn't even started yet, even though burčák can legally be sold as of Aug. 1.
In the Czech kitchen: Compotes preserve summer freshness, flavor, and fruit
Now is the right time to make compotes, Czech style. We spoke to the experts at Ambiente who share their tips for preserving summer fruit to perfection.
Order a cup and charge up: These Prague cafes are a haven for remote workers
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A selection of coffeehouses in the Czech capital where ambiance and great coffee team up to provide the ultimate setting for productivity.
Flowers for Hops: Giant mug of beer helps nourish Czech hop farm
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A new initiative from Pilsner Urquell to promote sustainable farming has planted flowers in-between rows of hops in Žatec to create a giant mug of beer.
On International Beer Day, two of Czechia's top tapsters pour over pivo trends
Bold, experimental, and low-alcohol are just a few of the buzzwords that came up in our disccusion about the future Czech beer.
Recent rainfall gives Czechia's mushroom bounty a boost – here's where and when to pick
Some mountains and forest are now ideal for mushrooming but you can also find treasures in city parks closer to home.
