Penny supermarket launches home delivery through Wolt in Prague
Following a successful test in Brno and Hradec Králové, Penny has become the latest Czech supermarket offering home delivery in Prague.
TELL US: Where do you do your grocery shopping in Czechia?
Out of the many options out there, we want to know where our readers shop and the factors behind their decisions. Does Czechia have a ‘best’ supermarket?
No more Dáme jídlo: Czech food-delivery giant gets a rebrand
Czechia's longest-serving service for fast-food deliveries will become foodora, a brand already popular in Nordic countries.
The Daily Dozen: 12 things to know about Czechia today
New tram starts journey on Prague tracks, Kadyrov's thoroughbred horse stolen in Czechia, and more buzzworthy news for March 7, 2023.
A new grocery delivery option for Czechia: How does Billa rate?
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The grocery store chain officially launched its home delivery service throughout the Czech Republic yesterday.
Put it on my tab: Czech online grocery chains explore installment payments
Inflation is causing some families to have trouble making ends meet, and some stores are trying to help with new programs.
British grocer Iceland is quietly closing Czech operations
The brand's Czech e-shop has gone offline, while multiple Prague branches have shut down and more closures are coming, according to employees.
Czech daily news roundup: Friday, December 10, 2021
Reading charity supports hundreds of projects, fish decorations bringing life back to Bečva, shoemaker wins entrepreneur of the year award.
Two new online markets respond to a growing need for grocery delivery in Prague
Italy’s Everli has expanded to the Czech Republic, while local Tomato.cz began deliveries in March.
Top 6 food trends for the Czech Republic in 2021
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What will be on our plates this year? We spoke with the country's largest grocery delivery service to find the answer.
Deli on your doorstep and fresh baked goods to go: grocery delivery for the stay-at-home era
The Czech Republic’s largest online grocery store is keeping its customers and front-line workers well-fed during the second wave
