Where to eat in Prague this month: May's tastiest openings

Long-term residents of Prague will remember the highly revered delicatessen Zlatý Kříž, known for its large selection of sandwiches, salads and snacks. The legendary spot has reopened on Jungmannova Street serving up its classics for stunningly low prices; some sandwiches going for just CZK 49. The Roast Beef sandwich (CZK 79) is a standout, while the freshness and quality across all offerings is consistent; including a selection of sweets and pastries.

Centraal, a minimalist bistro nestled along Prague's Rašínovo nábřeží, has swiftly become a culinary sensation by perfecting a singular offering: the fried chicken sandwich. Sandwiches are crafted through a meticulous process involving a 24-hour brine, a unique blend of four flours, and frying in a mix of beef tallow and oil. Complemented by a tangy vegetable relish inspired by a family recipe and paired with a curated selection of sparkling wines, the dining experience at Centraal is both refined and hearty.

In the heart of Vinohrady, Grøn has emerged as a vibrant bistro championing healthy dining. Founded by the team behind Laskavá café, this establishment offers customizable meals featuring proteins like Josper-grilled chicken or tofu, paired with inventive sides such as curry-roasted cauliflower and miso-glazed Brussels sprouts. Grøn sources ingredients from local suppliers, including vegetables from Hana Součková's farm and eggs from free-range chickens at Farma od Želivky.

Antonínovo pekařství has unveiled a new location at Náměstí Míru, breathing new life into a historic First Republic-era space. Once home to the iconic Republika café, the venue now boasts restored wall murals by Valentin Skála, high ceilings, and vintage chandeliers, creating an ambiance reminiscent of a Parisian salon, and introduces new offerings like puff pastries, fresh spreads, and traditional Czech deli salads, complementing its renowned sourdough and rye breads.

Located in Holešovice, Pekárna Skýva is the latest venture from the creative minds behind Dudes & Barbies, bringing artisanal baking to the heart of Vnitroblock. Opened in April, this bakery offers a delightful array of handcrafted breads, sweet pastries, and specialty coffees roasted in-house. Skýva has quickly become a cherished spot for both locals and visitors.

The beloved Gemüse Corner Kebab, with locations in Vinohrady and the Dvorce tram stop by Žluté lázně, has opened a new location in Letná. Offering Berlin-inspired kebabs, their menu features juicy chicken, crispy falafel or halloumi, combined with sautéed or fresh vegetables, flavorful sauces, and spices, served in a sandwich, dürüm wrap, or on a plate. They’re known for generous portions, so be sure to stop by on an empty stomach.

A swanky new natural wine and matcha bar, self-proclaimed as ‘Letná’s living room’ has brought a hub of young people to the leafy area, complemented by Instagram-worthy aesthetics. Chez Vien has a roster of DJ’s to pair with your glass of red or Espresso Martini with a Vietnamese twist.

Speaking of twists, Twist Bar, one of Prague's newest listening lounges, has transformed the former Vlkova 26 space in Žižkov into a sleek, music-forward venue that pulses with curated DJ sets. Open Wednesday through Saturday, this intimate spot—co-founded by DJ PSJ of Luft—offers beautiful design and a high-fidelity sound system. With a lineup featuring local and international talent, Twist is quickly becoming a go-to destination in Prague’s nightlife scene.

For drinks and a menu that will take you around the world, The Monkey Bar in New Town has unveiled its boldest culinary adventure yet with the launch of the Around the World tasting menu—an immersive, globe-spanning dining experience crafted by chef Jakub Vyškovský. Drawing inspiration from Africa, America, Asia, and Europe, each course masterfully blends Michelin-level technique with daring flavor combinations.

The Fairmont Golden Prague in Old Town is revitalizing a legendary Brutalist icon, unveiling six restaurants and bars that open directly onto the city’s bustling Pařížská Street. From rooftop fine dining at Zlatá Praha to the cocktail-chic vibe of Golden Eye and the warm, all-day charm of Kafka Brasserie, the culinary lineup maintains a distinct Czech spirit. Designed to be as inviting to locals as it is to travelers, this newly reimagined landmark reconnects with the city through bold flavors and a sweeping view of the Vltava.