Popeyes reveals historic location for inaugural Prague restaurant
The American fast food brand famed for Cajun-style cuisine will open their first restaurant in the Czech Republic later next month.
Falling food prices push Czechia's inflation below 9 percent: Which products are cheaper?
Cheaper production costs and an abnormally high baseline from last summer mean that some foods have decreased in cost.
The 10 best things to do in Prague this weekend: August 11–13, 2023
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Go to Prague Pride, a Latin American party, or a historical reenactment for Napoleon's birthday, and much more.
Off to a late start: Burčák season in Czechia is two weeks behind schedule
A combination of weather factors means that the grape harvest hasn't even started yet, even though burčák can legally be sold as of Aug. 1.
In the Czech kitchen: Compotes preserve summer freshness, flavor, and fruit
Now is the right time to make compotes, Czech style. We spoke to the experts at Ambiente who share their tips for preserving summer fruit to perfection.
Extra vacation and food vouchers: What are Czechia’s most common job perks?
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A new survey reveals that in some job sectors many employers offer more vacation, while most workers receive food vouchers.
Flowers for Hops: Giant mug of beer helps nourish Czech hop farm
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A new initiative from Pilsner Urquell to promote sustainable farming has planted flowers in-between rows of hops in Žatec to create a giant mug of beer.
On International Beer Day, two of Czechia's top tapsters pour over pivo trends
Bold, experimental, and low-alcohol are just a few of the buzzwords that came up in our disccusion about the future Czech beer.
Recent rainfall gives Czechia's mushroom bounty a boost – here's where and when to pick
Some mountains and forest are now ideal for mushrooming but you can also find treasures in city parks closer to home.
The 10 best things to do in Prague this weekend: August 4–6, 2023
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Eat dim sum, watch Rambo on the big screen, see a play inspired by Hedy Lamarr, or The Weeknd in concert, and much more.
In the Czech kitchen: Make yeasted dumplings filled with luscious seasonal fruit
Learn how to make a giant yeasted dumpling (kynutý knedlík), a fluffy pillow of dough encasing juicy seasonal fruit, with this recipe from Kuchyň.
EXPAT VOICES: Making friends in Czechia isn't always easy for foreigners – here's why
Our survey revealed that many people believed Czechs were initially less welcoming and more distant than expected, although knowing the language helps.
Bun-believable: Fast-food prices rise sharply in Czechia
Amid high inflation and rising operational costs, Czechia's three major fast-food chains recently increased prices.
In the Czech kitchen: Make authentic tatarák at home with help from Prague chefs
Go bold with Čestr’s recipe for a tatarák which incorporates unconventional ingredients into this beloved Czech recipe.
The 10 best things to do in Prague this weekend: July 28–30, 2023
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Have a beer to celebrate Prague's newest bridge, honor Ziggy Stardust at 50, or pick your picnic this weekend.
Get the scoop! Prague's best ice cream with a mouthwatering map
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An updated version of our guide to the Czech capital's best ice cream spots, complete with a few delectable outliers.
No-menu restaurant named for cookbook pioneer opens in Prague
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The carte-blanche menu concept and neon decor pay homage to Czechia's culinary past, present, and future under one bold new roof.
