In the Czech kitchen: A classic schnitzel sandwich for summer trips
Plus more traditional and easy-to-make sandwiches for hiking and camping like a Czech this summer.
Inspection prompts closure of popular bakery in Prague's Old Town
Officials ordered Bakeshop to shut down its food preparation areas on July 31 following an inspection that uncovered unhygienic conditions.
One of the world's oldest breweries is still pouring beer in Prague
The history of the Břevnov Monastery dates all the way back to 933, making Břevnovský Benedict what might be the world's oldest brewery still in operation.
Prague 1 wants to ban pub crawls to help curb late-night disruptions
After banning cars on some streets after 10 p.m., the city center is looking to fight outdoor disturbances caused by organized pub tours.
6 Prague pubs that preserve Czech beer culture
On International Beer Day, Lukáš Berný, a writer and expert on pub history recommends historic Prague pubs to visit.
In the Czech kitchen: Juicy grill tips from Prague butchers and chefs
Savor the last of the summer season into early autumn with a barbecue; don't skip these pro tips for locking in your most flavorful grill fare yet.
How a Prague restaurant is reinventing a ‘plant-forward’ dining experience
The Alcron Restaurant at the Almanac X Prague hotel is leading a new approach to premium dining taking Czechia by storm.
Consumer alert: Blueberries in Czechia must be sold by weight not volume
The State Agricultural and Food Inspectorate says selling fruit by liters is less reliable than kilograms, leading to discrepancies in the amount received.
Burčák on sale from Friday due to early harvest: How much will you pay this year?
Wine sellers will begin selling young wine this year on Aug. 1, the earliest date this partially fermented grape drink can be offered.
The Czech Republic ranks third in Europe in alcohol consumption
Despite a decrease in recent years, Czechs drink an average of 13.3 liters of pure alcohol per year according to a new WHO report.
Two Czech-style foods feature in ranking of world's best deep-fried desserts
The two foods make the top 20 in a global ranking and are often filled (or topped) with jam or cream – do you know what they are?
8 of the best natural wine bars to visit in Prague right now
From casual cafes to elegant sit-down restaurants, here is a beginniner's guide to enjoying natural wines in the Czech capital.
In the Czech kitchen: Make a rich, slow-cooking tomato gravy
Marek Janouch, chef of Kuchyň at Prague Castle, has shared his secret recipe for a classic Czech tomato sauce to serve with beef and bread dumplings.
Rising prices eat into Czech lunch budgets: Which popular meals cost more?
Food-price inflation, larger operating costs, and higher wages have caused most pubs and restaurants to hike lunchtime prices nationwide.
Rediscover Sapa: A tour of Prague's Little Hanoi feeds cultural understanding
A new generation of Vietnamese entrepreneurs is devoted to combatting prejudice and stereotypes through shared culture and dining experiences.
REVIEW: Honest and delicious dining in Prague's most tourist-choked district
Just in time for summer, the newly opened ŪVOZ near Prague Castle, promises authentic modern Czech food in a humble, yet, elegant space.
Summer destinations from Czechia that'll be kind to your wallet
An analysis of popular holidays spots for people in Czechia shows where aspects such as dining out and public transport are cheapest – and most expensive.





