Highly mediocre
Went there recently and they seem to have turned down the lighting a tad from Brewsta's visit, but the service was middling to poor, the Sangria was 80% fruit and not much wine, and most of the seafood tapas was on the rubbery side. The Gambas Al Ajillo was pretty good, but although it was served in one of those traditional red clay shallow pot things then it seemed to have been cooked separately and then poured into the pot, which was...
read more
