Austrian Week at Movenpick

Austrian cuisine, April 19 - 25 Staff

Written by Staff Published on 22.04.2010 15:49:52 (updated on 22.04.2010) Reading time: 1 minute

Austrian week in Movenpick Hotel Prague

19. – 25.4.
Austria is famous not only for a beautiful nature but also for delicious gastronomy full of national specialties and beverages. Our Austrian Chef, Mr. Reinhard Danzinger, created a special menu, featuring modern presented Austrian culinary classics and creations. Carefully selected wines and vintages will be personally presented by the Austrian vineyard owners and most of the wines can be tasted glass wise. This is a great opportunity for you to stock your wine cellar.

Austrian cuisine.
Come and enjoy the Austrian specialties with wines during the whole week in the real Austrian atmosphere. There will be prepared the wine tasting in the hotel lobby during the afternoon. 19th – 24th April, Mövenpick Hotel Restaurant lunch from 11.30 am till 3 pm, dinner from 6 pm till 11 pm

Austrian degustation Menu.
Finish your working week stylish with Austrian degustation menu with eight small courses accompanied by a different wine for each course. 23rd April, 6 pm – 11 pm, Mövenpick Hotel Restaurant

Austrian Sunday Brunch.
Do not miss Austrian Sunday brunch with a rich buffet and program for little guest as well for adults accompanied by live music (violin and accordion) and interesting program with caricaturist. 25th April, Il Giardino Restaurant from 11.00 am till 3 pm

Express business lunch.
Taste delicious lunch meals for attractive prices in the heart of Prague 5, in the light and modern Mövenpick Hotel Restaurant with summer terrace. 19th – 24th April, Austrian business lunch, 11.30 am – 3 pm Lunch meals are priced from CZK 159,- for the main course, 179,- for 2-course menu or 199,- for 3-course menu. Daily changing menu, salat buffet, free internet access, free parking.


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